Business / Agriculture / Corn Gluten: A byproduct of wet milling of corn. Corn gluten is used as a medium-protein (20-24%), medium-fiber (10%) feedstuff. The European Union is the major market for U.S. corn gluten feeds.
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Business / Agriculture / High-Fructose Corn Syrup (HFCS): Produced from converting to fructose a portion of naturally occurring glucose in starch produced from corn. A natural sweetener, HFCS production expanded during the 1980s as a substitute for higher-co MORE
Health / Herbs / False unicorn (Chamaelirium luteum): Balances hormones, diuretic, aids in delayed or absent menstruation, also helps threatened miscarriage, in small dosages it eases vomiting associated with pregnancy. MORE
Business / Construction / Cornice: Overhang of a pitched roof , usually consisting of a fascia board, a soffit and appropriate trim moldings. MORE
Entertainment / Music / Cornetto: Early instrument of the brass family with woodwind-like finger holes. It developed from the cow horn, but was made of wood. MORE
Business / Agriculture / Hog-Corn Ratio (Corn-Hog Ratio): Number of bushels of corn equal in value to 100 pounds of live hogs (feed ratio). Put another way, the price of hogs, per hundredweight, divided by the price of corn per bushel. Since corn is a major MORE