Life Style / Wine / Residual Sugar: The amount of sugar left in the wine after alcoholic fermentation. Residual sugar may be the result of high must weight, or the termination of fermentation before all the sugar has been converted into alcohol with the addition of sulphur or spirit. The vast majority of wines have less than 2 g/l. Sweet wines obviously have more, some reaching amazing levels - up to 480 g/l has been recorded.
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Residual Noun Synonyms: remaining, leftover, surplus, spare, extra, residuary
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Business / Finance / Residual Value: Usually refers to the value of a lessor's property at the time the lease expires. MORE
Business / Finance / Residuals: (1) Part of stock returns not explained by the explanatory variable (the market index return). Residuals measure the impact of firm-specific events during a particular period. (2) Remainder cash flows MORE
Business / Agriculture / Residual Supplier: A country that supplies the world market only after importers have met their initial needs from preferred suppliers. A residual supplier is not initially competitive because of higher prices or lower MORE